A beer that is as unique to the San Joaquin Valley that it originates from.  Brewed in the Old World tradition with a touch of  New World pizzazz.  Luna Blanca is brewed using 2-Row Barley, Malted White Wheat, Oatmeal, Coriander Seed, Bitter and Sweet Orange Peel plus a special local herb for a unique and refreshing flavor.  An authentic Belgian Witbier yeast is used for fermentation which contributes to the  wonderful fruity and spicy flavor.